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Sodexo is the world leader in quality of life services.
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Being a responsible corporate citizen is at the core of Sodexo's business. We set the benchmark in areas such as sustainability, diversity and inclusion, wellness, and the fight against hunger.

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Sodexo's leadership in diversity and inclusion stems from our recognition that being a dynamic company requires people with rich backgrounds and diverse perspectives.

Now Hiring at Sodexo

Registered Dietitian 1
Responsible for providing direct basic nutrition servicesKey Duties-Provides nutrition care to population served to ensure needs and customer satisfaction levels are met. -Maintains and develops client relationships and client satisfaction to ensure account retention.-Manages, promotes, and educates others on food and nutrition programs according to Sodexo standards and policy. -Collaborates and communicates with culinary and clinical departments on established processes, special diets, and menu requests and probes potential problems and apprises manager of status on resolution of problems or issues, using appropriate Sodexho resource when necessary. -Ensures compliance with all federal, state and local regulations as well as Sodexo/client policies and procedures (e.g. Health Dept., HIPAA/Privacy Act, Joint Commission, quality assurance, safety, operations, and personnel) by keep abreast of the most recent nutrition-related trends, research, policy, certifications, and standards of practice. -Follows operating standards, implements quality improvements and communicates them to other departments.. Sodexo is seeking a dynamic, experienced Registered Dietitian 4 days/week (32hrs) for ManorCare, Jersey Shore located in Jersey Shore, PA. **Flexible scheduling with 10 hour days available, if desired!**  Reporting to the Food Service General Manager, this Registered Dietitian will:Provide nutritional care to the LTC residents and sub-acute rehab patients.Work with an electronic medical record (PCC) and develop appropriate nutrition care plans within required timeframes.Work as part of an interdisciplinary team to complete MDS's, family care meetings and QA metrics.Meet DOH/state/federal and company standards.Represent the Food & Nutrition Department as the primary liaison with the medical and nursing staff.Possess strong communication and interpersonal skills.Enjoy working with seniors to make every day a better day for our clients and residents.For more information about ManorCare click here: http://www.heartland-manorcare.com    To learn more about what Sodexo has to offer Registered Dietitians and view open positions, go to our Clinical Microsite:  http://www.sodexodietitiancareers.com/ 
Registered Dietitian 1
Responsible for providing direct basic nutrition servicesKey Duties-Provides nutrition care to population served to ensure needs and customer satisfaction levels are met. -Maintains and develops client relationships and client satisfaction to ensure account retention.-Manages, promotes, and educates others on food and nutrition programs according to Sodexo standards and policy. -Collaborates and communicates with culinary and clinical departments on established processes, special diets, and menu requests and probes potential problems and apprises manager of status on resolution of problems or issues, using appropriate Sodexho resource when necessary. -Ensures compliance with all federal, state and local regulations as well as Sodexo/client policies and procedures (e.g. Health Dept., HIPAA/Privacy Act, Joint Commission, quality assurance, safety, operations, and personnel) by keep abreast of the most recent nutrition-related trends, research, policy, certifications, and standards of practice. -Follows operating standards, implements quality improvements and communicates them to other departments.. Sodexo is seeking a dynamic, experienced Registered Dietitian 4 days/week (32hrs) for ManorCare, Jersey Shore located in Jersey Shore, PA. **Flexible scheduling with 10 hour days available, if desired!**  Reporting to the Food Service General Manager, this Registered Dietitian will:Provide nutritional care to the LTC residents and sub-acute rehab patients.Work with an electronic medical record (PCC) and develop appropriate nutrition care plans within required timeframes.Work as part of an interdisciplinary team to complete MDS's, family care meetings and QA metrics.Meet DOH/state/federal and company standards.Represent the Food & Nutrition Department as the primary liaison with the medical and nursing staff.Possess strong communication and interpersonal skills.Enjoy working with seniors to make every day a better day for our clients and residents.For more information about ManorCare click here: http://www.heartland-manorcare.com    To learn more about what Sodexo has to offer Registered Dietitians and view open positions, go to our Clinical Microsite:  http://www.sodexodietitiancareers.com/ 
General Manager 4 - Environmental Services / Custodial
Provides local account leadership and strategic direction to the on-site Environmental Service exempt and non-exempt level staff (client and/or Sodexo employees) in the delivery of Sodexo Environmental Service programs. Directs business practices in order to uphold Company mission and values and commitments made in the Sodexo/Client contractual agreement. Key Duties- Establishes safe work environment for clients/ customers/staff. - Executes strategic plan in alignment with the scope of service, Sodexo mission & values within our contractual agreement - Fully implement and adhere to the Sodexo Clients for Life process- Provides team leadership and direction by ensuring cohesiveness among the activities of subordinates to achieve planned outcomes. - Ensures compliance with consistency of application of all Sodexo Quality Assurance/Quality Improvement and Regulatory standards within the contractually agreed upon scope of services.- Ensures full administration of and adherence to all regulatory, Sodexo, Client, and Regulatory Human Resource standards and requirements- Supervises day-to-day work activities by delegating authority, assigning and prioritizing activities, and monitoring compliance to operating standards.- Develops, administers, and monitors Sodexo and/or Client budget performance. Develops action plans to ensure performance is in accordance with strategic initiatives and client commitments. - Develops and utilizes performance metrics to assist with problem analysis, and development of action plans and solutions- Facilitates ongoing effective communications with direct reports, frontline staff, Clients, Customers, and Sodexo Leadership- Oversees major repairs and renovation projects by identifying and managing vendors/contractors, including bid process, contract compliance and vendor/contractor performance Sodexo GM3 Environmental Services - (3) positions available. We're adding to our team in 2018 Our client accounts span multiple markets across the U.S. offering you a career full of variety, challenge and tremendous growth in Hospitals, Universities, K-12 Schools, Corporate, Senior Living and Government accounts. #LI Open a NEW Account as our next GM4 EVS with the support of the US Leader in Facilities Management behind you! Apply today to be considered for our highly selective Management Development Program which includes Classroom, Virtual, and Blue Chip Account training. Opportunities are nationwide; preferred areas include the Northeast & Central US. Are you the one? We select Environmental Services GMs with proven success in driving client engagement and increasing customer & employee satisfaction. We look for solid knowledge of Environmental Services & Custodial operations, budgets, surveys and inspections; previous participation in Regulatory Compliance is a plus! You must be able to relocate within your Home State, Home State Region (surrounding States), or any additional states for this opportunity. You will also travel extensively during this Training Program - 6 months+ is possible.  Working for Sodexo: How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to your career growth through continuous learning, mentoring and job opportunities. We believe it’s important for work to be meaningful to all who contribute to it, and we remain faithful to this mission, our core values and the ethical principles that have guided us since 1966. #LI
General Manager 4 - Environmental Services / Custodial
Provides local account leadership and strategic direction to the on-site Environmental Service exempt and non-exempt level staff (client and/or Sodexo employees) in the delivery of Sodexo Environmental Service programs. Directs business practices in order to uphold Company mission and values and commitments made in the Sodexo/Client contractual agreement. Key Duties- Establishes safe work environment for clients/ customers/staff. - Executes strategic plan in alignment with the scope of service, Sodexo mission & values within our contractual agreement - Fully implement and adhere to the Sodexo Clients for Life process- Provides team leadership and direction by ensuring cohesiveness among the activities of subordinates to achieve planned outcomes. - Ensures compliance with consistency of application of all Sodexo Quality Assurance/Quality Improvement and Regulatory standards within the contractually agreed upon scope of services.- Ensures full administration of and adherence to all regulatory, Sodexo, Client, and Regulatory Human Resource standards and requirements- Supervises day-to-day work activities by delegating authority, assigning and prioritizing activities, and monitoring compliance to operating standards.- Develops, administers, and monitors Sodexo and/or Client budget performance. Develops action plans to ensure performance is in accordance with strategic initiatives and client commitments. - Develops and utilizes performance metrics to assist with problem analysis, and development of action plans and solutions- Facilitates ongoing effective communications with direct reports, frontline staff, Clients, Customers, and Sodexo Leadership- Oversees major repairs and renovation projects by identifying and managing vendors/contractors, including bid process, contract compliance and vendor/contractor performance Sodexo GM3 Environmental Services - (3) positions available. We're adding to our team in 2018 Our client accounts span multiple markets across the U.S. offering you a career full of variety, challenge and tremendous growth in Hospitals, Universities, K-12 Schools, Corporate, Senior Living and Government accounts. #LI Open a NEW Account as our next GM4 EVS with the support of the US Leader in Facilities Management behind you! Apply today to be considered for our highly selective Management Development Program which includes Classroom, Virtual, and Blue Chip Account training. Opportunities are nationwide; preferred areas include the Northeast & Central US. Are you the one? We select Environmental Services GMs with proven success in driving client engagement and increasing customer & employee satisfaction. We look for solid knowledge of Environmental Services & Custodial operations, budgets, surveys and inspections; previous participation in Regulatory Compliance is a plus! You must be able to relocate within your Home State, Home State Region (surrounding States), or any additional states for this opportunity. You will also travel extensively during this Training Program - 6 months+ is possible.  Working for Sodexo: How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to your career growth through continuous learning, mentoring and job opportunities. We believe it’s important for work to be meaningful to all who contribute to it, and we remain faithful to this mission, our core values and the ethical principles that have guided us since 1966. #LI
Retail Manager 2
Responsible for food quality & customer service in an operation that may have branded concepts or other retail offerings. Directs the work of hourly & supervisory food service workers.Key Duties- Ensures there is a zero harm mindset for ourselves, our customers, our food & employees.- Directs daily operations of food quality & customer service in a retail food operation that may include branded concepts ensuring that employees have appropriate equipment, supplies and resources.- Manages cash handling protocols & control procedures according to Sodexo policies.- Maintains client satisfaction for food quality & customer service.- Accountable for the execution of service quality by maintaining the highest level of delivery. - Supervises day-to-day work activities of food service workers.     Sodexo is seeking a Retail Manager 2 to provide operational leadership at Bethesda Hospital, a progressive Long Term Acute Care Hospital located in St. Paul, Minnesota. Bethesda Hospital is a member of the HealthEast/ Fairview System and is located at 559 Capitol Blvd., Saint Paul, MN 55103.   Please post on-line via the Sodexo Career page only.   This position will lead the front of the house operations in the full service cafeteria, direct the catering program, and be the lead manager with the unit cash handling system.  This is a great opportunity for a food service management professional who enjoys food and customer service, while also having a great work life balance! The Retail Manager 2 position will also assist in managing the patient services and production systems in the department and will work an 11am to 8pm schedule and every third weekend.
Retail Manager 2
Responsible for food quality & customer service in an operation that may have branded concepts or other retail offerings. Directs the work of hourly & supervisory food service workers.Key Duties- Ensures there is a zero harm mindset for ourselves, our customers, our food & employees.- Directs daily operations of food quality & customer service in a retail food operation that may include branded concepts ensuring that employees have appropriate equipment, supplies and resources.- Manages cash handling protocols & control procedures according to Sodexo policies.- Maintains client satisfaction for food quality & customer service.- Accountable for the execution of service quality by maintaining the highest level of delivery. - Supervises day-to-day work activities of food service workers.     Sodexo is seeking a Retail Manager 2 to provide operational leadership at Bethesda Hospital, a progressive Long Term Acute Care Hospital located in St. Paul, Minnesota. Bethesda Hospital is a member of the HealthEast/ Fairview System and is located at 559 Capitol Blvd., Saint Paul, MN 55103.   Please post on-line via the Sodexo Career page only.   This position will lead the front of the house operations in the full service cafeteria, direct the catering program, and be the lead manager with the unit cash handling system.  This is a great opportunity for a food service management professional who enjoys food and customer service, while also having a great work life balance! The Retail Manager 2 position will also assist in managing the patient services and production systems in the department and will work an 11am to 8pm schedule and every third weekend.
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