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Breakfast Kitchen Assistant
at Hyatt Place Milwaukee West
Milwaukee, WI

Breakfast Kitchen Assistant
at Hyatt Place Milwaukee West
Milwaukee, WI

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Description

Job Description

 Kitchen Assistant:The candidate for this position will be second in command of our hotel kitchen. Responsibilities include, but are not limited to, overseeing the staff, purchasing, inventory, payroll costs, scheduling, as well as to prepare, set up, stock, take down, clean, and provide quality beverages and food products consistently for all guests by adhering to all recipe and presentation standards. A strong customer service and kitchen knowledge is a must. Flexibility is a must as work hours will vary depending on need and will include weekdays, weekends and holidays.

Job Requirements: Customer service experience is required, preferably in a hotel or related field High school diploma or equivalent required Must have ability to work weekends Requires strong command of the English language to include speaking, reading and writing Ability to learn quickly and work in fast paced position with constant guest interaction Must be able to multi-task Ability to lift, pull, and push moderate weight (minimum of 20 lbs) Must possess basic computer skills, i.e. Word, Excel, etc. Must be 18 years or older.

Company Description

Welcome to Hyatt Place. A different kind of place. Created for multi-blenders with 24/7 lifestyles seeking a select-service hotel that will allow them to balance work and play, Hyatt Place is a new generation of hotels that offer casual hospitality in a smartly designed, high-tech and modern environment. The brand was an industry leader in defining the upscale select-service category, and still exclusively offers food and beverage options freshly prepared 24-hours a day, seven days a week. And our unique Gallery Host model allows hosts to reflect our guests by being multi-blenders that can check a guest in, make a Starbucks® cappuccino or prepare an entree.

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